
PRIVATE, CUSTOMIZED COOKING CLASSES IN L'ISLE-SUR-LA-SORGUE
What would you like to cook?
Is there a recipe you’d finally like to master? A cooking technique that’s giving you trouble? An ingredient you never know how to prepare?
I’ll tailor the workshop to your interests.
Mediterranean cuisine, sauces, fish, meat, vegetables, fresh pasta, a full-course meal… together, we’ll choose what you’d like to explore.
I’ll adapt the class to your skill level so you can actually recreate at home what we’ve worked on together.
HOW DOES A PRIVATE IN-HOME COOKING CLASS WORK?
We imagine, we cook, we share

We imagine
Tell me what you'd like to cook or learn. Together, we'll put together your workshop.

We cook
I'll come to your place, and we'll cook side by side. I'll show you my techniques, methods, and tips.

Let's sit down to eat
Once everything is ready, all that's left to do is enjoy it together.
WHY CHOOSE A PRIVATE COOKING CLASS AT HOME?
I teach with you, in your kitchen
Je ne viens pas transformer votre cuisine en salle de classe.
Je veux que vous cuisiniez réellement, que vous posiez vos questions et que vous compreniez ce que vous faites.
Learning by doing: I'll show you the steps as we cook.
Cooking in your own environment: We work in your kitchen, using the space and equipment you're familiar with.
Taking my time: I’ll adapt to your skill level and address any questions that come up during the workshop.
Being able to do it on your own: My goal is for you to leave with techniques you can actually put into practice.


PRICE OF A PRIVATE COOKING CLASS IN L'ISLE-SUR-LA-SORGUE
Your workshop for €60 per person*

A workshop planned together with you
I’ll discuss things with you beforehand to tailor the course to your preferences and skill level.

At your home
I’ll come directly to your home in the designated area to lead the workshop.

Class with Me
We cook together, step by step, in a relaxed and friendly atmosphere.

It's time for you to dig in.
Once the workshop is over, you’re free to enjoy the dishes you’ve prepared.
*Products are billed separately based on the recipes selected.
COOKING CLASSES WITH DAMIEN CARON IN THE VAUCLUSE
From My Kitchen to Yours
I spent several years working in the kitchens of restaurants and homes throughout Provence.
Today, I want to share my knowledge in a different way.
Not through a lecture, but by cooking with you.
I share what I actually use every day: my techniques, how I prepare ingredients, my cooking methods, and all those little details that make a difference in the kitchen.
You cook. I’ll guide you.

PRACTICAL INFORMATION — IN-HOME COOKING CLASSES IN THE VAUCLUSE
Before stepping into the kitchen
Price
60 € per person*
Additional items
Area
L’Isle-sur-la-Sorgue, the Luberon, and the surrounding area.
Duration
Between 3 and 4 hours, depending on the recipes you're making
For lunch
From one person to a maximum of 6
Level
Beginners and enthusiasts alike.
GIFT CARD FOR A COOKING CLASS IN L'ISLE-SUR-LA-SORGUE
Give the gift of a cooking experience
For a birthday, Christmas, a celebration, or just to treat someone, give an Ô Tête d’Ail gift card.
The recipient can then design their own workshop with me based on their preferences, skill level, and what they’d like to learn.
Un bon cadeau personnalisé : au nom de la personne, pour l'occasion que vous choisissez.
Valable 12 mois : elle/il réserve quand elle/il veut, selon ses envies.
Envoi par email ou courrier : un beau document imprimable ou une carte physique selon votre préférence.

FAQ — PRIVATE IN-HOME COOKING CLASSES IN L'ISLE-SUR-LA-SORGUE
A few questions before we head to the kitchen?
How much does a private cooking class at home cost?
The fee is €60 per person, not including the cost of ingredients.
I tailor each workshop to your preferences, the recipes you choose, and your skill level.
How long does a cooking workshop last?
Comptez généralement entre 3 et 4 heures, selon les recettes et ce que nous avons choisi de préparer ensemble.
L’objectif est de prendre le temps de cuisiner, d’expliquer les gestes et de répondre à vos questions.
How many people can participate?
I organize workshops for 1 to 6 people maximum to keep the atmosphere friendly and to be able to provide each participant with the support they need.
Où se déroule le cours de cuisine ?
I come directly to your home, primarily in and around L’Isle-sur-la-Sorgue, in the Luberon and the surrounding area.
If you’re located a little farther away, please contact me to see if I can make the trip.
Who chooses the recipes and ingredients?
We choose them together before the workshop.
You tell me what you’d like to cook, try, or learn, and I’ll help you put together a customized workshop. The ingredients are then billed separately based on the recipes selected.
Is Damien staying for dinner?
No. Once the workshop is over and everything is ready, I’ll let you enjoy your meal together. All you have to do is sit down to eat.
RESERVATION FORM – PRIVATE CHEF PROVENCE
Some information to get you started
Une idée précise ou simplement l’envie d’apprendre ?
Parlez-moi de ce que vous aimeriez cuisiner et imaginons ensemble votre atelier.









